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  1. Dining with Diabetes Program

    https://coshocton.osu.edu/events/dining-diabetes-program-1

    changes. When you register you can bring a support person with you for an additional $10. Contact ...

  2. Dining with Diabetes Program

    https://coshocton.osu.edu/events/dining-diabetes-program-0

    changes. When you register you can bring a support person with you for an additional $10. Contact ...

  3. Dining with Diabetes Program

    https://coshocton.osu.edu/events/dining-diabetes-program

    changes. When you register you can bring a support person with you for an additional $10. Contact ...

  4. Upcoming Events from OAA

    https://ati.osu.edu/newsletter/wednesday-wire/july-21-2021/upcoming-events-from-oaa

    wellness resources. ...

  5. Dining with Diabetes Classes

    https://coshocton.osu.edu/news/dining-diabetes-classes

    Ohio State University Extension and the Coshocton Regional Medical Center will be offering Dining ... encouraged to also register a support person to attend with you for an additional $10 total. Classes will be ... taught by Emily Marrison, OSU Extension educator; Kate Shumaker, OSU Extension educator and registered ...

  6. CARTEENS Class

    https://franklin.osu.edu/events/carteens-class-82

    session will be held in person at our extension office, located at 2548 Carmack Rd, Columbus, OH 43210* ...

  7. CARTEENS Class

    https://franklin.osu.edu/events/carteens-class-81

    session will be held in person at our extension office, located at 2548 Carmack Rd, Columbus, OH 43210* ...

  8. Home Buyer Education Virtual Workshop

    https://franklin.osu.edu/events/home-buyer-education-virtual-workshop-13

    use. Home Buyer Education workshops taught by or on behalf of OSU Extension are offered as an ... resources are provided as a convenience for informational purposes only.  Neither The Ohio State University ... or OSU Extension endorses or approves any of the products, services or opinions of the entities or ...

  9. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-459

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  10. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-458

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

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