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  1. Food Preservation: Freezing Fruits

    https://ohioline.osu.edu/factsheet/HYG-5349

    Consumer Sciences, Ohio State University Extension Emily Marrison, Educator, Family and Consumer Sciences, ... Ohio State University Extension Freezing fruits is a simple and quick method of preservation. Freezing ... Freezing. Table 2 (click to download PDF). How To Prepare Fruits for Freezing. Resources More information ...

  2. Ohio State University Extension Receives EPA (Region 5) Thriving Communities Technical Assistance Center (TCTAC) Grant

    https://comdev.osu.edu/news/ohio-state-university-extension-receives-epa-region-5-thriving-communities-technical-assistance

    Ohio State University Extension Receives EPA (Region 5) Thriving Communities Technical Assistance ... successfully navigate funding opportunities to access the resources they need to lead in the clean energy ... University Extension EPA Region 5 Thriving Communities Technical Assistance Center (TCTAC). The EPA Region ...

  3. ePLUS

    https://southcenters.osu.edu/horticulture/eplus

    and wise use of natural resources through on-location research. This program utilizes modern ...

  4. A Guide to Corn Growth and Development

    https://ohioline.osu.edu/factsheet/anr-0148

    ANR-0148 Agriculture and Natural Resources 02/26/2024 Osler Ortez, Corn and Emerging Crops, ... Department of Horticulture and Crop Science, The Ohio State University Mark Licht, Extension Cropping Systems ... applications. Additionally, the tassel is initiated at or near the V6 stage, although it will not be visible ...

  5. Ripe Rot of Grape

    https://ohioline.osu.edu/factsheet/plpath-fru-0052

    learn more, check out Ohio State University Extension resources on ripe rot of grapes and related ... PLPATH-FRU-0052 Agriculture and Natural Resources 12/19/2023 Melanie L. Lewis Ivey, Associate ... conditions favor disease development close to harvest (i.e., warm, wet, high humidity), additional fungicide ...

  6. Raw Oat Safety

    https://ohioline.osu.edu/factsheet/fcs-1006

    to adhere to a dairy-free diet. Additional Resources Check out the following resources for more ... Family and Consumer Sciences, Ohio State University Extension Allison Howell, Doctoral Candidate, ... these tips adapted from Michigan State University Extension can help extend the shelf life of ...

  7. Corn Response to Long-Term Weather Stressors

    https://ohioline.osu.edu/factsheet/anr-0150

    ANR-0150 Agriculture and Natural Resources 03/05/2024 Osler Ortez, Corn and Emerging Crops, ... Department of Horticulture and Crop Science, CFAES, Ohio State University Extension Alex Lindsey, Crop ... Extension Aaron Wilson, Ag Weather and Climate Field Specialist, CFAES, Ohio State University Extension ...

  8. Forage Testing for Beef Cattle

    https://ohioline.osu.edu/factsheet/anr-0149

    Environmental Sciences, Guernsey County, go to guernsey.osu.edu/home. Additional Resources Review the following ... ANR-0149 Agriculture and Natural Resources 02/19/2024 Clif Little, Educator, Ag/NR, Guernsey ... County, Ohio State University Extension Ted Wiseman, Educator, Ag/NR Perry County, Ohio State University ...

  9. Blacklegged (Deer) Tick, Ixodes scapularis

    https://ohioline.osu.edu/factsheet/ent-0096

    Tim McDermott, DVM, Assistant Professor, Extension Educator, Agriculture and Natural Resources, The ... ENT-0096 Agriculture and Natural Resources 02/29/2024 Sarah M. Short, PhD, Assistant Professor, ... Veterinary Preventive Medicine and School of the Environment and Natural Resources, The Ohio State University ...

  10. Ohio Rural Grocery Survey 2023 Findings

    https://comdev.osu.edu/news/ohio-rural-grocery-survey-2023-findings

    a member of The Ohio State University Extension Business Retention & Expansion Team. Stewart also ... completed the Rural Grocery Transition Specialist micro-credential through Kansas State University Extension ... was limited, Ohio State University Extension plans to repeat the survey in the future to garner ...

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