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  1. Direct Marketing of Meat

    https://wayne.osu.edu/news/direct-marketing-meat

    Extension Educators Rob Leeds, Garth Ruff, Jacci Smith, Tony Nye and Ag Law Resource program Extension ... USDA web site at https://www.farmers.gov/cfap.  In addition, the Wayne County Extension office has ...   Rory Lewandowski is an OSU Extension Agriculture & Natural Resources Educator and may be reached at ...

  2. Home Food Preservation series 2020

    https://lucas.osu.edu/2020FoodPreservation

    The statewide OSU Extension Food Preservation Team is offering live “Office Hours” events to be ... th, 2020, 4-5 pm. The virtual event is free but you must register. Additional details for the other ... County, Patrice Powers-Barker is the OSU Extension, Family and Consumer Sciences Educator. Her email is ...

  3. Coping in Times of Stress

    https://wayne.osu.edu/news/coping-times-stress

    additional problems and increase the stress you are already feeling. Take a break.  If news events are ... turn? Resources like Wayne County’s local crisis hotline at 330-264-9029 and the National Suicide ... Prevention Lifeline at 1-800-273-8255 are available 24/7. Sara Meeks is an OSU Extension Family & ...

  4. Ohio 4-H adapts to serve youth amid pandemic

    https://cfaes.osu.edu/news/articles/ohio-4-h-adapts-serve-youth-amid-pandemic

    youth.  Ohio 4-H, the youth development program of OSU Extension, which is the outreach arm of The Ohio ... and 4-H volunteers. Additionally, OSU Extension has made some 20 project books available for download ... interim associate state 4-H leader and Ohio State University Extension specialist for camping and older ...

  5. Garden Technology- Virtual Class

    https://lucas.osu.edu/events/garden-technology-virtual-class

    accessing OSU Extension and other Extension resources, signing up for blogs, using YouTube, and other types ... Join the Lucas County Extension 4-H Educator, Elliott Lawrence to learn about how technology can ...

  6. Chow Line: Questions on meat safety and supply amid COVID-19

    https://cfaes.osu.edu/news/articles/chow-line-questions-meat-safety-and-supply-amid-covid-19

    weighs in here. OSU Extension, CFAES’ outreach arm, includes a focus on fresh meat processing, so Garcia, ... Agricultural, and Environmental Sciences and its outreach and research arms, Ohio State University Extension and ... supply—amid the COVID-19 pandemic, Garcia, who is also an Ohio State University Extension meat specialist ...

  7. Ohio State’s Wooster campus venues offers “new normal” virtual services

    https://cfaes.osu.edu/news/articles/ohio-state%E2%80%99s-wooster-campus-venues-offers-%E2%80%9Cnew-normal%E2%80%9D-virtual-services

    yes, even weddings. Event venues on The Ohio State University’s Wooster campus are offering additional ... and meetings. “We are pleased to announce that, in addition to our offerings of in-person gatherings, ... common area cleaning procedures.” In addition, venue staff constantly monitor the Wayne County Health ...

  8. Chow Line: After the flood

    https://cfaes.osu.edu/news/articles/chow-line-after-the-flood

    State University College of Food, Agricultural, and Environmental Sciences and its outreach and research ... arms, Ohio State University Extension and the Ohio Agricultural Research and Development Center. Send ... State University Extension, and Kate Shumaker, an OSU Extension educator and registered dietitian. Sanja ...

  9. The Cost of Food Preservation

    https://wayne.osu.edu/news/cost-food-preservation

    a freezer, that’s the most expensive part.  In addition you’ll need freezer containers or bags, trays for ... vegetables, meats and any combinations.  In addition, some prefer to can all items instead of freeze them if ... jellies, tomatoes with additional acid and pickled products.  The equipment is very similar to that of ...

  10. Information and Resources for EFNEP in Lucas County

    https://lucas.osu.edu/node/1996

    Food Resource Assistance Guide for Lucas County, 2020 ...

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