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  1. Milk Quality Workshop on December 6, 2019

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-6/milk-quality-workshop-december-6-2019

    Wayne County Extension/Agriculture and Natural Resources is presenting the Milk Quality Workshop ...

  2. Feeding High Ash Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-6/feeding-high-ash-forages

    Dr. Bill Weiss, Professor and Extension Dairy Specialist, Department of Animal Sciences, The Ohio ... concentrations of potassium reduce magnesium absorption and increase the risk for grass tetany. Additional ... can interfere with copper and selenium absorption. In that situation, additional copper and selenium ...

  3. Change Your Employee Recruitment and Interview Mindset

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-6/change-your-employee-recruitment-and-interview

    Rory Lewandowski, Agriculture Extension Educator, Wayne County, Ohio State University Extension ... Ohio State University and human resource management specialist, say that too many farms do not manage ...

  4. Ohio Dairy Challenge, November 2019

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-6/ohio-dairy-challenge-november-2019

    Eastridge is the coach for the Columbus campus. Additional information about the North American ...

  5. Winter Calf Management

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-6/winter-calf-management

    Jason Hartschuh, Extension Educator, Crawford County, Ohio State University Extension Winter ...

  6. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-6/milk-prices-costs-nutrients-margins-and-comparison

    limits of a properly balanced diet. In addition, prices within a commodity type can vary considerably ...

  7. 2018 Dairy Farm Business Summary Now Available

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-6/2018-dairy-farm-business-summary-now-available

    Dianne Shoemaker, Field Specialist, Dairy Production Economics, Ohio State University Extension ...

  8. LHLW Elves Challenge

    https://fcs.osu.edu/programs/major-program-areas/healthy-people/live-healthy-live-well/lhlw-challenge/lhlw-elves

    an OSU Extension Family and Consumer Sciences Professional. The goal of this six-week challenge is for ...

  9. Healthy Living Resources Telecasts

    https://fcs.osu.edu/news/healthy-living-resources-telecasts

    Healthy Living Resources is a new telecast series presented by Family and Consumer Sciences ...

  10. November is National Diabetes Month

    https://fcs.osu.edu/news/november-national-diabetes-month

    or a stroke. Ohio State University Extension Family and Consumer Sciences offers classes related to ... family members or caregivers. The program is offered in many Ohio counties through OSU Extension offices. ... Kitchen is a free online course created by OSU Extension Family and Consumer Sciences. This online course ...

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