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  1. October 20- Canning Soup

    https://fcs.osu.edu/programs/healthy-people/food-preservation/office-hours-recordings/october-20-canning-soup

    ...

  2. Organizational Chart

    https://ansci.osu.edu/about-us/organizational-chart-department-animal-sciences

    Animal Sciences Department Organizational Chart- to download pdf click here     ...

  3. October 6- Preserving Fall Vegetables

    https://fcs.osu.edu/programs/healthy-people/food-preservation/office-hours-recordings/october-6-preserving-fall

    ...

  4. October 13- Preserving Apples

    https://fcs.osu.edu/programs/healthy-people/food-preservation/office-hours-recordings/october-13-preserving-apples

    ...

  5. $100,000 gift to CFAES to support food safety

    https://fst.osu.edu/news/100000-gift-cfaes-support-food-safety

    COLUMBUS, Ohio—A new endowed fund to support food safety has been established thanks to a $100,000 gift from Bill Marler and Marler Clark LLP PS, The Food Safety Law Firm. The gift, presented to The Ohio State University College of Food, Agricultural, and ...

  6. https://ati.osu.edu/node/8845

    ANMLTEC 3157T Animal Sciences Technology Agri & Eng Technologies ...

  7. https://ati.osu.edu/node/8846

    ANMLTEC 3157T Animal Sciences Technology Agri & Eng Technologies ...

  8. https://ati.osu.edu/node/8847

    ANMLTEC 3191.01T Animal Sciences Technology ...

  9. https://ati.osu.edu/node/8848

    ANMLTEC 1201.01T Animal Sciences Technology Agri & Eng Technologies ...

  10. https://ati.osu.edu/node/8849

    ANMLTEC 2510.04T Animal Sciences Technology ...

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