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Search results
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Food Prep 4 Breakfast
https://darke.osu.edu/events/food-prep-4-breakfast
Food Prep 4 Breakfast New Madison Public Library Join Roseanne Scammahorn as she gives tips and ideas to start your day with an easy to prepare meal that is both tasty and nutritious. To sign-up contact New Madison Public Library at 937-996-1741 ...
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Shared Harvest Food Distribution
https://darke.osu.edu/events/shared-harvest-food-distribution
Shared Harvest Food Distribution 4:30 p.m. to 6:30 p.m. at Ansonia Local Schools Parking Lot, 600 E Canal St, Ansonia Shared Harvest is preparing boxes to be distributed to Darke County residents for this hands-free food distribution. A family receiving f ...
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July 2022 Department Highlights
https://fst.osu.edu/july-2022-department-highlights
Congratulations to Lee-Ann Jaykus, PhD who has been selected as the 2022 Harris Award recipient. Dr. Jaykus is the William Neal Reynolds Distinguished Professor in the Department of Food, Bioprocessing, and Nutrition Sciences at North Carolina State Unive ...
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Choosing a Laboratory for Nutrient and Soil Health Testing
https://ohioline.osu.edu/factsheet/anr-0107
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Ohio Opportunity Zones in Community and Economic Development
https://ohioline.osu.edu/factsheet/cdfs-4112
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DORA- Designated Outdoor Refreshment Areas
https://ohioline.osu.edu/factsheet/cdfs-4113
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Self-Care for the Caregiver
https://darke.osu.edu/events/self-care-caregiver
Self-Care for the Caregiver Caregivers often have self-imposed expectations, pressuring them to feel they should be able to handle every situation they encounter with little or no support or assistance from others. It is easy to become so immersed in cari ...
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Jessica Cooperstone- Food and Health
https://fst.osu.edu/about-us/multimedia/jessica-cooperstone-food-and-health
Imagine a world in which the foods we eat put an end to cancer. Sounds like a big dream? Jessica Cooperstone, an Assistant Professor in the Department of Food Science and Technology, is exploring how compounds in certain fruits and vegetables may have th ...
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Nicole Chapman
https://fst.osu.edu/our-people/nicole-chapman
Nicole Chapman Academic Program Manager chapman.309@osu.edu 110A Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...
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Belury Elected ASN President
https://fst.osu.edu/news/belury-elected-asn-president
Dr. Martha Belury is currently serving as the Interim Chair of the Department of Food Science and Technology. Rockville, MD—July 1, 2022 – The American Society for Nutrition (ASN) welcomes Martha Belury, PhD, RD, as President for the 2022-2023 year, as we ...