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  1. Upcoming Events

    https://agnr.osu.edu/programs/animals/aquaculture/upcoming-events

    Don't miss these educational opportunities! September 17-19 Presale Tickets: $7 Gate Admission: $10 Farm Science Review The Farm Science Review attracts upwards of 140,000 visitors from all over the United States and Canada, who come for three days t ...

  2. Breakout Session Descriptions

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2019-conference/session-information-0

    Breakout Descriptions: Breakout Session #1 Working with LGBTQ+ Youth and Families in Extension, Kayla Oberstadt In this workshop, Extension educators will participate in activities and group discussions to enhance their knowledge about delivering programs ...

  3. Speaker Information

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2019-conference/speaker-information

    Keynote "Get Unstuck", April Olt, ImprovEdge April Olt is the Director of Instructional Design and a senior facilitator for ImprovEdge. April received her B.F.A. in Theatre Performance from Illinois Wesleyan University and her M.F.A. in Directin ...

  4. Kids' Classes Focus on Healthy Eating, Alternative Choices

    https://fcs.osu.edu/news/kids-classes-focus-healthy-eating-alternative-choices

    COSHOCTON- Collette Burdette encouraged children of Chestnut Crossing to at least try a bite of the Sunshine Roll-Ups she made for a youth food and nutrition class.  Just about every kid did with several eating a second and third. Burdette substituted yog ...

  5. TAP Resources

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety/tap-resources

    Training Advancement Program (TAP) Resources TAP MOA- Please read this MOA & print a personal copy for your reference before offering TAP onlines classes in your county. Steps for Offering TAP [DOC ] B&W TAP flyer [PPT ] Color TAP flyer [PPT  ] Fo ...

  6. ServSafe

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety/servsafe

    ServSafe Resources ServSafe Online Course ServSafe website How to become ServSafe certified [PDF]   Evaluations Food Safety Employee Evaluation- Level 1 [PDF ] ServSafe Manager's Evaluation- Level 2 [PDF ] Send completed surveys to Brian Butler at bu ...

  7. 2019 Agenda

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2019-conference/2019-agenda

    Wednesday, October 23, 2019 Columbus Zoo 9:00        Registration (Lakeside Pavilion) 10:00      Welcome from Jackie Wilkins (Lakeside Pavilion) 10:30       Keynote- Growing our Comfort Zones, April Olt, ImproveEdge (Lakeside Pavilion) 11:30       EFNEP 5 ...

  8. Hunger Challenges

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/hunger-challenges

    Addressing Hunger in Ohio EFNEP and SNAP-Ed County Testimonies The moment I realized SNAP-Ed was making a difference was when the students actually came to me and said, ”We’re now doing this at home...”--Whitney L. Walterhouse SNAP-Ed program assistant, C ...

  9. Blaire Beavers

    https://fcs.osu.edu/people/blaire-beavers

    Blaire Beavers SNAP-Ed Social Media 315B Campbell Hall, 1787 Neil Avenue, Columbus, OH 43210 614-292-4481 beavers.82@osu.edu ...

  10. Education

    https://agnr.osu.edu/programs/animals/aquaculture/education

    Buckeye Aquafarming Summer 2019 (pdf) Spring 2018 (pdf) Summer 2017 (pdf) Spring 2017 (pdf) Winter 2016   (pdf) Summer 2016   (pdf) Education Resources Advice from the Experts   Presentations at past OAA events Extension Workshops eXtension Virtual Aquacu ...

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