Search results

Search results

  1. Honoring Ohio’s best

    https://cfaes.osu.edu/stories/honoring-ohio%E2%80%99s-best

    ...

  2. Food Safety & Food Preservation Q&A

    https://morrow.osu.edu/news/food-safety-food-preservation-qa

    ...

  3. Mindful Wellness Extension Series

    https://morrow.osu.edu/news/mindful-wellness-extension-series

    Sign up for Mindful Wellness extension series! Learn more about  mindfulness and its demonstrated health benefits Fridays in Juy- 8, 15, 22, 29 Click on the link below for all the details! Mindful Wellness Registration Link:  https://go.osu.edu/mindfulwel ...

  4. Agriculture and Water Quality: How do TMDLs and Edge-of-Field Monitoring fit in?

    https://agcrops.osu.edu/events/agriculture-and-water-quality-how-do-tmdls-and-edge-field-monitoring-fit

    This event, focused on water quality, the practices that impact it, and the potential solutions for improving it, will provide insight into edge-of-field research being performed at The Ohio State University, as well as the next steps of the Total Maximum ...

  5. Soil Health Nexus Educator Training

    https://agcrops.osu.edu/events/soil-health-nexus-educator-training

    This event sponsored by the Soil Health Nexus is aimed at educators and advisers in the agricultural community. This event will serve as an in-service to educate attendees on all things soil health and will allow you to become more confident in your abili ...

  6. Cooking Along with Kate- Older Youth Virtual Program

    https://coshocton.osu.edu/events/cooking-along-kate-older-youth-virtual-program

    Details: Virtual program for older youth, age 13-18. They cook from their home kitchen! Tuesdays in July @ 5:30p.m. (July 12, 19 and 26) Registration Fee: FREE! Register by July 11 by calling 330-674-3015 or email name, age and phone number to  gerber.248 ...

  7. Cook Along with Kate- Older Youth Virtual Cooking Program

    https://coshocton.osu.edu/events/cook-along-kate-older-youth-virtual-cooking-program-0

    Details: Virtual program for older youth, age 13-18. They cook from their home kitchen! Tuesdays in July @ 5:30p.m. (July 12, 19 and 26) Registration Fee: FREE! Register by July 11 by calling 330-674-3015 or email name, age and phone number to  gerber.248 ...

  8. Cook Along with Kate- Older Youth Virtual Cooking Program

    https://coshocton.osu.edu/events/cook-along-kate-older-youth-virtual-cooking-program

    Details: Virtual program for older youth, age 13-18. They cook from their home kitchen! Tuesdays in July @ 5:30p.m. (July 12, 19 and 26) Registration Fee: FREE! Register by July 11 by calling 330-674-3015 or email name, age and phone number to  gerber.248 ...

  9. Cook Along with Kate- Older Youth Virtual Cooking Program

    https://coshocton.osu.edu/news/cook-along-kate-older-youth-virtual-cooking-program

    Details: Virtual program for older youth, age 13-18. They cook from their home kitchen! Tuesdays in July @ 5:30p.m. (July 12, 19 and 26) Registration Fee: FREE! Register by July 11 by calling 330-674-3015 or email name, age and phone number to  gerber.248 ...

  10. Science in 60 seconds

    https://cfaes.osu.edu/newsletter/cfaes-impact/july-august-2022/science-in-60-seconds

    Ever wonder what the difference is between baking soda and baking powder?   Or how about the difference between shelf-stable and refrigerated juice? Have you ever questioned why foods and beverages come in different colored bottles? In 60 seconds or less, ...

Pages